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Rice Salad

Special thanks to our polish friend Paulina for adding this recipe to our menu. This salad is simply delicious!

Recipe ingredients:

1 cup Long Grain Rice
50 gr. Mozzarella Cheese
¼ Head Lettuce
1 cup Baby Green Peas (or substitute w/Corn, or both)
2 Green Onions (the green part only)
Polish mayonnaise (if cannot find, prepare by mixing regular mayo with little mustard, vinegar, salt and sugar)
Salt to taste

 

Recipe preparation:

Cook rice and put aside into a salad bowl.

Cut the mozzarella into small cubes, chop head lettuce and green onions. Add to rice. Add peas (or corn) and Polish mayonnaise (just enough mayonnaise to coat, not soak the rest of the ingredients). Mix well. Add salt, if necessary.

 

More recipes for Appetizers / Salads / Sides

 
 
     

 

 

 

 

 

   
       

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