Bean Salad

Recipe ingredients:

1 can of mixed beans
1 tomato
½ onion
½ red or green pepper
Summer savory seasoning
1-2 stems Parsley (optional)
1 tbsp lemon juice
1 tbsp oil
Salt to taste

Recipe preparation:

Open can with beans and drain, then move beans into a salad bowl.

Grill the pepper and peel the skin off. Chop tomato, onion, parsley and pepper and add to beans.

Add a pinch of summer savory seasoning, lemon juice, oil and salt. Mix well.

Serve at room temperature or slightly chilled.

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